PAFSS KitchenGuard

PAFSS KitchenGuard utilizes a sophisticated wet chemical agent. This extinguishing medium is more than 99% biodegradable and is therefore not a hazardous waste. It can also be used as a cleaning agent, since it has excellent cleaning and fat-dissolving properties. This agent uses an extinguishing mechanism called saponification. Saponification helps to turn cooking fat into a soapy substance, smothering / cooling the fire and preventing re-ignition.

Don't take the risk. Be Safe, Be Legal, Be Certified!

Why PAFSS KitchenGuard?

Catering equipment fires can arise in numerous ways. For example: defective / damaged heating controls, unattended devices, burners overheating and grease / dirt residues in the vicinity of hot surfaces. With kitchen fires being difficult to control; (grease fires have very high auto ignition temperatures > 350°C), the PAFSS KitchenGuard range has been specifically designed to protect catering equipment in accordance with LPS 1223 (Loss Prevention Standard ‘Requirements and testing procedures for the LPCB certification and listing of fixed fire extinguishing systems for catering equipment’). These pre-engineered systems have many advantageous features, including:-

Automatic and manual actuation.
Simple to install and maintain.
Superbly engineered specialist valves and pressure vessel(s) containing an appropriately selected extinguishing agent.
Linear heat and flame detection allows for an unlimited number of detection points.
Totally self-contained. No need for any external energy or power supply for detection or actuation and remaining operational during power interruption.
Flexible detection tubing can be located adjacent to the identified fire risk areas, resulting in fast action.
Detection tube remains unaffected by dirt, dust, debris and oil.
Failsafe by design principles and simplicity.
All discharge pipework is stainless steel – vital in potentially corrosive environments.
Reliable, vibration resistant push-fit detection tube fittings – for enhanced system leak tightness.

On guard 24 hours a day, 365 days a year.